Reporting for Beer Brewed Onsite

In this example, we will attach a price to the specific Modifiers for the types of serving glasses used to serve the Menu Items (craft brews). That way the restaurant owner can view the ways in which their product is being sold.

Action	Display

Action	Display
1. Create Modifier Group For more information regarding Modifier Groups, click here
2. Create Modifier(s) In this example, the Modifiers will be the types of serving glasses, i.e., Pint, Mug, Tulip, etc.. 3. Attach the newly created Modifier Group to the new Modifier(s) For more information regarding Modifiers click here
4. Create Modifier Option In this instance, we use a dash ( - ) as the Modifier Option name because the Modifier Option’s name in the FOH is the Modifier created in the step above Be sure to add the Modifier Option to the newly created Modifier Group 5. Return to the newly create Modifiers (the serving glasses) and set the Price for each in the Standard Option, i.e., perhaps the tulip is $8 and the pint is $10 For more information regarding Modifier Options, click here
6. Create Menu Item(s) and set the Standard Price to $0.00 The reason the price is set at $0.00 is because the type of glass will determine the price of the drink. Each serving glass type will have a Modifier with a Price attached, i.e., price for Tulips vs price for Pints However, if a certain craft brew is more expensive, you may add the difference in cost to the Menu Item pricing and it will be added to the Modifier price for a final, higher price. 7. Add the Modifier Group with Min and Max set to 1 For more information regarding Menu Items, click here
8. Check the Rollup Pricing checkbox
9. Verify the Menu Item and correct Modifiers can be selected in the FOH