Menu Item Creation - Best Practices | SpotOn Restaurant BOH
- Will Castleberry
- Jaclyn DiPiazza
- Nicholas Davis
When creating new menu items in the SpotOn Back of House, it’s best practice to duplicate an previously programmed item.
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Example: Adding Founders All Day IPA to the Alcoholic Beverages Menu Item Group 2. Select Edit Menu Items
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3. A list of existing Menu Items will display for the selected group 4. Select an existing Menu Item that is configured with the same settings required for the new Menu Item and select Duplicate Example displayed: Martel | 
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5. Update the Name of the Menu Item to the name of the new one that is being added 6. Update the pricing, modifier group, or other settings that require adjustments as needed Refer to other items in the same group to see which settings are needed if required |
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