Menu Management | SpotOn Express
Explore how to manage inventory more effectively by editing menu items, marking them unavailable, and strategically sizing and positioning them on the menu screen.
Contents
86 (Disable) Menu Items
Action | Display |
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1. From the main menu screen, press and hold on a menu item
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3. Item will appear greyed out with the indicator Unavailable |
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4. To undo this change, press and hold on the item and select Mark as Available |
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86 (Disable) Item Modifiers
Action | Display |
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1. Select an item from the menu that has a modifier |
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2. From the Modifiers Summary screen, press and hold on the modifier you wish to disable |
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3. Select Mark as Unavailable from the prompt that appears |
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4. The modifier will now be marked as unavailable 5. To undo this change, press and hold on the unavailable item and select Mark as Available |
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Access Menu Management Tool
Action | Display |
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Move Menu Item Tiles
Action | Display |
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1. From the main menu screen, press and hold on a menu item |
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2. Select Move Tiles. The tiles on the screen will begin to shake |
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3. Drag the items around the screen to re-arrange them. Tap on an item to return the tiles back to normal |
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Resize Menu Item Tiles
Action | Display |
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1. Select the button the upper-left corner of the screen to access the navigation menu |
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2. Under Resize Item & Check Grids, select from the available sizes (Small, Medium, Large) to change the size of the menu items as displayed on screen |
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